All of our Open House events are held online.
Join us for a virtual tour and presentation by San Francisco Cooking School Founder Jodi Liano. This is your opportunity to learn why SFCS offers the best in-person professional training for Culinary and Pastry Arts, and to ask any questions you may have.
The event is designed for prospective full-time and part-time students who are interested in learning more about our Professional Certificate Programs for Culinary and Pastry Arts. If you’re looking to take classes for fun, visit our Cooking Classes page where we hope to be able to offer in-person classes again soon.
Additionally, if you’d like to set up some time to chat directly with our founder, Jodi Liano, you’re welcome to schedule that here. Any other questions can be emailed to email@example.com.
Upcoming Open House Dates:
- Wednesday, April 21 @ 10:00am
- Wednesday, April 28 @ 10:00am
- Wednesday, May 5 @ 10:00am
Open House RSVP
Free Event. Limited Availability. RSVP is Required.